Jenni’s St Patrick’s Day Dessert Recipe

By Jenni Davis / LA

For St. Patrick’s Day, to compliment green beer and Irish car bombs is some good old cheesecake. Yup that’s right!

Except this one’s called the “Bit-of-Irish Cheesecake” and it is oh so good you’ll be dying for more (if you haven’t passed out already).

I gave it a try and it is the perfect St. Patrick’s Day dessert. So take down this recipe I used from online at Kraft Recipes and eat your heart out!!!

Dinner in the Sky

By Helene Hamady / Boston

What food doesn’t taste better with a view?

But as everyone knows, the second-to-worst thing is paying a fat bill at a restaurant that has bad food and a good view.  On the other hand, for restaurant owners, affording a nice view is pricey in itself.

A Place To Call Your Own

By William Chung / Hong Kong

“蔡潤記” (Choi Yun Kee)
No. 7, Tung Cheong Street

Taipo, New Territories

Hong Kong

Sectioning Off

We haven’t launched yet but we are testing out the sections. Take a look at the different pages to find out what we are going to be writing about.