By Katie Kenny
A couple months ago, I wrote an article titled “Tapping into Boston’s Craft Beer” and was lucky enough to interview the Cambridge Brewing Company’s brewmaster, Will Meyers. This article was the reason Boston Brew started and Meyers helped me out a little when I made my own brew at home.
Alright, so I hope you know that you have an awesome job title. What exactly does a Cambridge Brewing Company “brewmaster” do? Where do you get your inspiration and what is your process for crafting your brews?
Well, I direct an amazing brewing staff of four, and together we make incredible, award-winning beers! We focus both on traditional interpretations of well-known beer styles and on obscure beer styles, and on experimental brews never before seen on earth.